Mint Julep
EasyClassic · Julep Cup / Rocks · Strong
Prep5 min
Calories≈ 153 kcal / serving
Estimated strengthapprox. 34% ABV
OriginJulep family · modern variation
A cooling Southern classic of bourbon, mint and crushed ice.
TUNE THE RECIPE TO YOUR GLASS
Tune the recipe
SERVINGS
MEASUREMENT
Ingredients
- Bourbon60 ml
- Simple Syrup10 ml
- Mint8-10 leaves
Method
- 01
Before you begin, measure every ingredient to the recipe and have the serving glass and ice ready.
- 02
Add plenty of ice to a mixing glass and stir gently until well chilled, keeping the drink clear.
- 03
Press the mint and syrup gently in the glass.
- 04
Add bourbon and crushed ice, then stir until the glass frosts.
How many kadehkokteyl can you make?
Choose a unit and enter how much you have of each drink; we will calculate using the full recipe ratio.
Checking your membership…